This delicious Dry Creek Valley Sauvignon Blanc reflects the vision of the second generation. Crafted from several distinct vineyard sites, this new blend incorporates Sauvignon Musqué and Sauvignon Gris clones for added complexity. The Sauvignon Musqué provides a vibrant and juicy weight to the palate. Just as some of the finest chateaux in Bordeaux use Sauvignon Gris, we also love the texture this varietal provides to the final blend. In expressing the Dry Creek Valley’s unique terroir, this beautiful wine displays bright, fruit-forward aromas and a full-bodied mouthfeel. At first swirl, this wine presents tropical aromas of passionfruit, pineapple, white peach and jasmine. On the palate, flavors of grapefruit, passionfruit, guava and white pepper come through with a slightly creamy, but lively finish. Stainless steel fermentation was supplemented with small amounts of chestnut, acacia and French oak barrels adding additional character and nuance. Enjoy alongside oysters, fresh seafood and grilled chicken!​